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2000 Excellent Old Aged Ripe Pu-erh Tea Brick 250g
$21.50          
Quantity:
Quantity:

Net Weight

250g/piece

Type

Ripe/Fermented Pu-erh Tea

Vintage

2000

Manufactured

Yunnan Tea Import & Export Co.,Ltd.

Production Area

Xishuangbanna , Yunnan , China

 

This Pu-erh brick tea is product of the year 2000, carefully preserved through Dry Storage Method (a traditional way of producing fine Pu-erh tea). It is produced with Qiaomu (arbor) tea from high mountain hundred years old tea tree in Yunnan province. It brews transparent brown liquor, and gives smooth & great aftertaste with pure Pu-erh aroma. This is one of the best Pu-erh we highly recommend to our customers. Try this one, you will remember its flavor.

 

Recommendation Rank: ★★★

 

How to prepare compressed Pu-erh tea in a Congou style? 

Step 1: Pry 3-5g tea off with Pu-erh Knife and add tea leaves to a Yixing teapot or Gaiwan.

Step 2: Pour boiling water into the teapot, give the tea leaves a rinse for 20 seconds. Then draining the water out, leaving only the soaked tea leaves

Step 3: Fill the teapot with boiling water again, cover the lid. After steeping 20 seconds or longer (according to your desired strength), the tea can be poured into a tea pitcher to be served.

Step 4: repeat 3 for several times. Gradually increase steeping time for subsequent brewing.   

 

How to store Pu-erh properly?

To store Pu-erh tea properly, put it in a dry place with good ventilation. Never store Pu-erh tea air-tight or put in the moisture or close to goods with peculiar smell.

 

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