2006 Awazon 100 Years Old Tea Tree Pu-erh 357g Raw Cake Red Label
Net Weight |
357g/piece |
Type |
Raw/Green Pu-erh Tea |
Vintage |
March 2006 |
Manufactured |
Awazon Tea Co.,Ltd. |
Production Area |
|
Awazon Red Label Pu-erh
Green Cake Tea is manufactured by selecting fine tea leaves picked before
Qingming (before rains) from over 100 years old tea tree in Mengsong of Menghai
county,
Recommendation Rank: ★★★★★
How to prepare this Pu-erh tea in a Congou style?
Step 1: Pry tea off with Pu-erh Knife and add 2g - 5g of tea leaves (serving
1 - 3 persons) to a teapot or Gaiwan.
Step 2: Pour boiling water into the teapot, give the tea leaves a rinse for 10
seconds. Then draining the water out, leaving only the soaked tea leaves
Step 3: Fill the teapot with boiling water again, cover the lid. After steeping
10 seconds (shorter or longer according to your desired strength), the tea can
be poured into a tea pitcher to be served.
Step 4: repeat 3 for over 15 times. Gradually increase steeping time for subsequent brewing.
How to store Pu-erh properly?
To store Pu-erh tea properly, put it in a dry place with good ventilation. Never
store Pu-erh tea air-tight or put in the moisture or close to goods with
peculiar smell.